Extraction Process
Cinnamon leaf oil is extracted through steam distillation of the leaves and twigs of the cinnamon tree. The resulting oil has a warm, spicy aroma similar to cinnamon bark oil but with slightly different nuances. It ranges in color from yellow to brownish-yellow.
Commonly known Benefits
Cinnamon leaf essential oil is celebrated for its stimulating and energizing properties. Its spicy, sweet scent uplifts the mood, promotes mental clarity, and invigorates the senses. In aromatherapy, cinnamon leaf oil is often used to combat feelings of lethargy, mental fatigue, and low mood.
In traditional medicine, cinnamon leaf oil is prized for its antibacterial, antifungal, and anti-inflammatory properties. It is commonly used to support immune function, fight infections, and promote overall wellness. Additionally, it is known for its ability to alleviate digestive discomfort and stimulate circulation.
Cinnamon leaf oil blends well with other essential oils such as orange, clove, ginger, and cardamom, offering a variety of aromatic combinations and therapeutic benefits.
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